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Choco-Loco Recipes for Dummies

Who doesn't love chocolates? From cacao beans that are fermented, roasted, ground, and tempered, divine treats are concocted the world over to...

PATIKIM: Chocolate Moelleux by Chef Glo

"Patikim", a new section PalabasTayo premieres with a recipe of Chocolate Moelleux. It may sound a bit intimidating but it is...

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